Langai Murukku famously called as Ceylon murukku is forefather of Kurkure. It has the KurKure's taste made with traditional ingredients like ginger and garlic in correct proportion. Grand treat for the kids.
Place of Speciality : Ilangai
Ingredients : Gram Flour, Ginger, Garlic
Shelf life : 60 days
Instructions : Though it tastes like KurKure it is made with natural ingredients.
Best Suited for : Kids, KurKure lovers
Best with : Kumbakonam Kova Urundai