Uthiyur Special Kai Murukku is made in very traditional way. We are lucky enough to have few more people who are still available to do this artistic snack. A very tricky roll ups done with hand gave a special crispiness and taste to this Kai Murukku.
Place of Speciality : Uthiyur
Shelf life : 60 Days
Instructions : None
Best Suited for : Traditional Murukku Lovers
Best with : Rasam Rice
Ingredients : Groundnut oil, Rice flour, dal, Butter, white sesame seeds, Ajwain, Salt, Dried red chilli