Uthiyur Special Kai Murukku is made in very traditional way. We are lucky enough to have few more people who are still available to do this artistic snack. A very tricky roll ups done with hand gave a special crispiness and taste to this Kai Murukku.
Place of Speciality: Uthiyur
Ingredients: Groundnut oil, Rice flour, dal, Butter, white sesame seeds, Ajwain, Salt, Dried red chilli
Shelf life: 60 Days
Best Suited for: Traditional Murukku Lovers
Best with: Rasam Rice